Apparently you have to have stollen at the German Christmas Markets or at least buy it and put it in your luggage to eat when you get home. It’s a dense, fruit Christmas cake that can be savoury (with olives) or sweet (dried fruit and nuts). The most common flavour is with raisins and walnuts. Benny’s favourite is cranberry. I will let you know what it is like as I am having it for morning tea on Sunday.